As mentioned last week in my post for Thanksgiving Stuffing, before you slave over your Thanksgiving feast, enjoy it, sleep for a few hours, and then put it all away, here’s an idea.
In a large casserole dish, spread some gravy on the bottom. Then spread in a layer of turkey, a layer of gravy, your veggies (ours was always corn and peas), a layer of stuffing, a layer of gravy, a big layer of mashed potatoes, then a final layer of gravy. Bake it in the oven at 350 degrees until heated thru (about 40-60 minutes).
Ahhh…I’m drooling already.
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